Amarone della Valpolicella D.O.C.G. Riserva.

Amarone Riserva is made from grapes from Monte Guala, where the limestone-rich soil gives the wine elegant tannin. We select only the finest clusters through a drying process of one hundred and twenty days. Fermentation lasts thirty days and takes place with added yeast, while aging in new barrels lasts about 40 months with subsequent bottle aging. This wine has notes of red fruits, vanilla, chocolate and coffee. It is very full-bodied, round, defined and velvety.

Production Area: Veneto, Verona, Mezzane

Altitude: 400 m above sea level.

Varieties: Corvina,Corvinone, Rondinella.

Training system: Guyot, 5000 plants per hectare

Aging: 36 months barrique, 24 months bottle

Alcohol: 17.5%

Available sizes: 750 ml- 1500 ml

Pairings:

barbecued or braised red meats, game, aged cheeses

Also excellent meditation wine