Le Viale Rosso Veneto IGT

” Obtained 50% from dried grapes and , for the remainder, from late harvest, this wine is a vinified blend of equal parts Corvina, Merlot, Cabernet Sauvignon and Marselan.

It continues its fermentation in second-passage barriques.

Ruby red color with slight garnet hues. Notes of cherry and berries stand out on the nose. Spicy notes on the palate.”

Production Area: Veneto, Verona, Mezzane

Varieties: Corvina, Merlot, Cabernet Sauvignon and Marselan

Training system: guyot, 5000 plants per hectare

Aging: second passage barrique 12 months

Alcohol: 14%.

Closure: cork stopper

Pairings:

wine for the whole meal

Pasta with meat sauces

Medium-aged cured meats and cheeses